Introduction
Federico from Tlapazola Event Rentals is back with another informative tutorial, this time demonstrating how to use their 60-cup capacity coffee urn. This essential piece of equipment is perfect for events, gatherings, and large-scale coffee service, offering convenience, efficiency, and a sleek stainless-steel design.
In this comprehensive guide, we will cover:
- What is a coffee urn?
- How to use a coffee urn step by step
- Helpful tips for optimal performance
What Is a Coffee Urn?
A coffee urn is a large-capacity brewing system designed to make and serve coffee for multiple people at once. Unlike standard coffee makers, urns are built for high-volume serving, making them ideal for events, offices, catering, and hospitality settings.
Key Features of a Coffee Urn
- Large Capacity – Ranging from 20 to over 100 cups, perfect for gatherings.
- Stainless Steel Construction – Durable, easy to clean, and maintains heat.
- Automatic Heating – Once plugged in, it heats water and brews coffee without manual intervention.
- Built-in Indicators – LED lights (red for heating, green for ready) signal brewing status.
- Convenient Dispensing Tap – Allows for easy serving without lifting the entire urn.
How to Use a Coffee Urn: Step-by-Step Guide
Step 1: Remove the Lid
The first step is to press down on the lid, twist, and remove it. This exposes the inner components for setup.
Step 2: Take Out the Top Compartment
- The lower basin (holds water)
- The upper basket (holds coffee grounds)
Step 3: Fill the Basin with Water
Step 4: Reinsert the Tube Pump
After filling the basin, place the tube pump back into the water. This component circulates hot water through the coffee grounds during brewing.
Step 5: Place the Coffee Basket Back
The filter basket sits inside the tube pump. Ensure it’s securely in place before adding coffee grounds.
Step 6: Add Coffee Grounds
- Check the coffee packaging for recommended measurements.
- A general guideline is 1 to 2 tablespoons of coffee per 6 ounces of water (adjust based on strength preference).
Step 7: Secure the Lid and Close the Urn
- Replace the small basket lid.
- Place the top compartment back onto the urn.
- Close the main lid by aligning and twisting it into place.
Step 8: Plug In and Turn On
- The exterior gets very hot during operation—avoid moving it while brewing.
- The red indicator light means it’s heating; green means the coffee is ready.
Step 9: Serve the Coffee
- Press the tap lever to dispense.
- The gauge on the tap shows how much coffee remains.
- After use, unplug the urn and allow it to cool before cleaning.
- Wash the basket, tube, and basin with warm, soapy water.
Why Choose a Coffee Urn for Your Event?
- Efficiency – Brews large quantities quickly.
- Consistent Heat – Keeps coffee hot for hours.
- Professional Look – Stainless steel design enhances any serving station.